Make your mark…that’ll do

This traditional beverage was supposedly served to potential Marine Corps recruits at Tun Tavern, Philadelphia

during the American Revolution.

One part dark Jamaican Rum
Four parts lime juice
Maple sugar and grenadine to taste

Pour over cracked ice in a glass punch bowl.

You teach me fighting, yet you speak of peace

how do you rectify that?

” is it not better to be a Warrior in a garden, then to be a gardener in War?”

Almighty Father, whose command is over all and whose love never fails, make me aware of Thy presence and obedient to Thy will. Keep me true to my best self, guarding me against dishonesty in purpose in deed and helping me to live so that I can face my fellow Marines, my loved ones and Thee without shame or fear. Protect my family. Give me the will to do the work of a Marine and to accept my share of responsibilities with vigor and enthusiasm. Grant me the courage to be proficient in my daily performance. Keep me loyal and faithful to my superiors and to the duties my country and the Marine Corps have entrusted to me. Make me considerate of those committed to my leadership. Help me to wear my uniform with dignity, and let it remind me daily of the traditions which I must uphold.

If I am inclined to doubt; steady my faith; if I am tempted, make me strong to resist; if I should miss the mark, give me courage to try again. Guide me with the light of truth and grant me wisdom by which I may understand the answer to my prayer. Amen.

you don’t do it until you get it right

you do it until you cannot get it wrong now

pick it up

come at me again

a taste of Old to warm you

This nonalcoholic alternative is a suitable after-dinner libation

especially during chilly weather.

Ingredients:

4 cups cranberry juice cocktail
4 cups apple cider
1 cinnamon stick
1 cup dark rum
2 tablespoons honey
6 tablespoons unsalted butter, cut up

Directions:

In sauce pan combine juice, cider and cinnamon. Bring to boil, then simmer 10 minutes.

Remove from heat and stir in rum, honey and butter, until butter is melted.

Ladle into mugs and serve.