I’d rather go full Aztec on your ass
What’s your purpose in life, eat, drink and be merry hopefully to die fat and happy, everything else is filler and/or fluff. I do eat green stuff, just prefer them uncooked, take cabbage as an example, I like cold slaw with those Minni marshmallows, boiled dinner, not happening. The stores won’t sell American farm goods because imports are cheaper, but they will allow this crap on their shelves.
UnReal Milk is produced using mammalian cell culture— replicating the nutrition, taste, and texture of traditional dairy. It can be processed into butter, cheese, and ice cream, offering a lower-carbon, cruelty-free alternative to conventional milk. Brown Foods claims its production method slashes carbon emissions by 82%, water use by 90%, and land use by 95%, without relying on livestock.
I don’t wanna get to techie on ya, I can won’t
Non fat dry milk powder can bind water and is often used in making sausages, including fermented types. Dry milk powder contains 50% lactose (sugar) and is used in fermented sausages as a source of food for lactic acid producing bacteria. It also contains around 35% of protein, about 0.6 – 1% fat and may be considered a healthy high energy product. Dry milk powder greatly improves the taste of low fat sausages. Non fat dry milk powder is a good natural product and it does not affect the flavor of the product.
Like the pepperoni, the tang in the meat
I use what’s known as Encapsulated citric acid is citric acid coated with a protective layer, allowing it to remain inactive during the mixing process and only release its tangy flavor when the meat reaches a specific cooking temperature (around 135-145°F). It is commonly used in sausage making to enhance flavor and improve shelf stability by lowering the pH of the meat. Another natural item.
“The future of food faces significant challenges,” says Sohail Gupta, Co-founder and CEO of Brown Foods, who founded the startup in 2021 alongside Bhavna Tandon, and Avhijeet Kapoor.
“When it comes to dairy, cattle farming accounts for 30% of global methane emissions, while supply chain adulteration remains a major problem. Additionally, cattle farming depends on optimal climatic conditions, and milk production cannot be easily regulated— as seen during COVID-19, when supply chain disruptions made it impossible to simply pause milk production. UnReal Milk aims to address these challenges by providing a scalable, animal-free, and sustainable alternative, leveraging technology to offer a safer and more controllable dairy solution.”
Not my fault, the first song that came to mind about “natural”
Think of it this way, what were you doin in 72 besides healing up
